Marsannay "Les Longeroies" Domaine Denis Mortet 2020

The Marsannay Les Longeroies Domaine Denis Mortet 2020 beautifully captures the distinctive identity of Marsannay, the northernmost appellation of the Côte de Nuits, where Pinot Noir expresses itself with clarity, purity, and vibrant energy. Sourced from the renowned “Les Longeroies” vineyard, widely regarded as one of the finest climats of the appellation, this wine showcases the estate’s precise interpretation of a terroir defined by limestone-rich, stony soils that lend both aromatic finesse and mineral tension.

At the Domaine Denis Mortet, this cuvée benefits from meticulous vineyard management, with careful attention to soil health, controlled yields, and the pursuit of optimal phenolic ripeness. The 2020 vintage, marked by generous sunshine balanced by cool nights, delivered remarkable concentration while preserving the natural freshness that is essential to great Pinot Noir.

In the glass, a deep ruby color hints at the wine’s generosity. The nose opens with intense aromas of black cherry, crushed raspberry, and redcurrant, enhanced by delicate floral notes of violet and subtle hints of white pepper. With aeration, more complex nuances emerge, including forest floor, licorice, and a refined mineral character that speaks clearly of its origin.

On the palate, the attack is broad and silky, supported by ripe, perfectly integrated tannins. The balance between fruit, freshness, and structure gives the wine immediate appeal while suggesting strong aging potential. The finish is long, precise, and lifted by lingering notes of vibrant red fruits and warm stone.

This Marsannay “Les Longeroies” is a striking illustration of how terroir and craftsmanship combine to elevate the appellation to a level of true excellence.

New

79,50 €

66,25 € tax excl.
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Data sheet
Type Wine
Color Red
Container bouteille 75cl
Wine Maker Domaine Denis Mortet
Appellation Marsannay
Cuvée Les Longeroies
Vintage 2020
Country/Area Bourgogne
Grape 100% pinot noir
Alcohol quantity 13%
Standing jusqu'à 15 ans
Technique issue d'une agriculture traditionnelle
minerality Argilo-calcaire
Robe Rubis Brillant, reflets violets
Nose groseille, cesire
Mouth fruits noirs, épicé, fumé
food and wine hamony viande en sauce, morilles, Saint Nectaire
Operating temperature 15 à 17°C

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